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To create the perfect Spicy Southwest Chicken Lettuce Wraps, it's essential to understand the ingredients that contribute to both flavor and nutrition. Each component plays a crucial role in the overall taste and health benefits of the dish.

Southwest Chicken Lettuce Wraps

Discover the vibrant world of Spicy Southwest Chicken Lettuce Wraps! These healthy and flavorful wraps are perfect for anyone seeking a low-carb meal that doesn't compromise on taste. Packed with lean ground chicken, fresh vegetables, black beans, and a zesty blend of spices, they're perfect for quick dinners or meal prep. Easy to assemble and customizable, these wraps promise a satisfying dining experience that balances nutrition with bold flavors. Try them today and elevate your mealtime!
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Ingredients
  

1 lb ground chicken

1 tablespoon olive oil

1 small onion, finely chopped

2 cloves garlic, minced

1 red bell pepper, diced

1 can (15 oz) black beans, drained and rinsed

1 cup corn (fresh, frozen, or canned)

1 teaspoon chili powder

1 teaspoon ground cumin

½ teaspoon smoked paprika

Salt and pepper to taste

1 tablespoon fresh lime juice

1 cup shredded cheddar cheese

1 avocado, diced

1 bunch fresh cilantro, chopped

1 head of butter lettuce or romaine leaves (for wrapping)

Instructions
 

Sauté the Aromatics: In a large skillet set over medium heat, add the olive oil and allow it to heat for about 1 minute. Once hot, add the finely chopped onion and minced garlic. Sauté for about 3-4 minutes, stirring occasionally, until the onion turns translucent and fragrant.

    Cook the Chicken: Add the ground chicken to the skillet. Use a wooden spoon to break the meat into smaller pieces. Cook for approximately 5-7 minutes, stirring occasionally, until the chicken is evenly browned and no longer pink in the center.

      Incorporate Vegetables and Spices: Stir in the diced red bell pepper, black beans, corn, chili powder, ground cumin, smoked paprika, and a pinch of salt and pepper. Continue to cook for an additional 5-6 minutes, stirring frequently until the vegetables have softened and the flavors meld together.

        Finish with Lime: Once the mixture is cooked, remove the skillet from the heat. Stir in the fresh lime juice, tasting for seasoning. Adjust salt and pepper as needed to brighten the flavors.

          Assemble the Wraps: When ready to serve, take a lettuce leaf and spoon a generous amount of the seasoned chicken mixture into the center. Top with a sprinkle of shredded cheddar cheese, diced avocado, and a handful of chopped fresh cilantro for added freshness.

            Enjoy: Carefully wrap the lettuce around the filling, creating a pocket, and enjoy each bite as you sink into this vibrant and flavorful dish!

              Prep Time: 15 minutes | Total Time: 30 minutes | Servings: 4

                - Presentation Tips: Serve your spicy chicken wraps on a platter, garnished with extra lime wedges and cilantro for a colorful, inviting touch.