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S'mores have long been celebrated as a quintessential treat, evoking memories of campfires, warm summer nights, and the simple joy of roasting marshmallows to gooey perfection. This delightful combination of chocolate, marshmallows, and graham crackers has firmly entrenched itself in American culture, transcending generations. Whether enjoyed around a cozy fire or at a backyard barbecue, the classic s’more has become synonymous with childhood nostalgia and outdoor fun.

Melty S’mores Skillet Dip

Indulge in the ultimate comfort dessert with Melty S'mores Skillet Dip! This irresistible twist on the classic s'more combines gooey chocolate, fluffy marshmallows, and crunchy graham crackers in a warm, shareable dip. Perfect for game nights or casual gatherings, this recipe is all about creating memorable moments with friends and family. Discover how to prepare this delightful treat and explore creative dipping options to enhance your experience. Get ready to enjoy a fun, interactive treat that everyone will love!

Ingredients
  

1 cup chocolate chips (choose between semisweet or milk chocolate for desired sweetness)

1 cup mini marshmallows (plus extra for topping, if desired)

1 cup crushed graham crackers (reserve additional for garnish)

½ cup unsalted butter (equivalent to 1 stick, melted)

½ teaspoon vanilla extract (for a hint of warmth)

A pinch of salt (to enhance flavors)

Optional toppings: chocolate drizzle (melted chocolate), additional mini marshmallows for extra gooeyness

Instructions
 

Preheat the Oven: Begin by preheating your oven to 400°F (200°C). This ensures your dip bakes evenly and achieves that melty texture.

    Prepare the Graham Cracker Base: In a medium-sized mixing bowl, combine the melted butter, crushed graham crackers, vanilla extract, and a pinch of salt. Stir the mixture until it is thoroughly blended, creating a cohesive graham cracker crust that will be the foundation of your dip.

      Layer the Ingredients: Select a cast-iron skillet or a suitable oven-safe baking dish. Spread half of the graham cracker mixture evenly across the bottom, forming a sturdy base. Next, sprinkle the chocolate chips uniformly over this layer, allowing them to create a luscious chocolate experience. Follow with an even layer of mini marshmallows, and finally, add the remaining graham cracker mixture on top to complete the layering.

        Bake the Skillet Dip: Place your prepared skillet in the preheated oven and bake for approximately 8-10 minutes. Keep an eye on it; you want the chocolate to be fully melted and the marshmallows to turn a beautiful golden brown.

          Add Garnishes: Once baked to perfection, carefully remove the skillet from the oven. If you’d like to take it up a notch, drizzle warm melted chocolate over the top, and add a sprinkle of extra crushed graham crackers along with a few more mini marshmallows for a delightful touch.

            Serve and Enjoy: Allow the dip to cool for about a minute before diving in. Serve while warm, accompanied by various dipping options such as whole graham crackers, crunchy pretzels, or fresh fruit slices for an exciting mix of flavors and textures.

              Prep Time, Total Time, Servings: 10 minutes | 20 minutes | Serves 6 generous portions.