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In the realm of healthy snacking, finding options that are both delicious and nutritious can sometimes feel like a daunting task. However, Blueberry Bliss Frozen Yogurt Chia Coins offer a refreshing solution that tantalizes the taste buds while providing a host of health benefits. This delightful treat merges the vibrant, tangy sweetness of fresh blueberries with the smooth, creamy texture of Greek yogurt, all while incorporating the nutritional powerhouse of chia seeds. Whether you’re looking for a cool snack on a warm day or a guilt-free dessert, these frozen yogurt coins are not only easy to prepare but are also brimming with flavor and nutritional goodness.

Frozen Yogurt Blueberry Chia Coins

Delight in the refreshing taste of Blueberry Bliss Frozen Yogurt Chia Coins, a perfect blend of creamy Greek yogurt, tangy blueberries, and nutritious chia seeds. This simple homemade treat is not only delicious but also packed with health benefits. Ideal for a cool snack or guilt-free dessert, these frozen delights are easy to prepare and bursting with flavor. Discover the joy of healthy snacking and enjoy the vibrant taste all year round.

Ingredients
  

2 cups plain Greek yogurt

1 cup fresh blueberries (plus additional for garnish)

1/4 cup honey or maple syrup

1/4 cup chia seeds

1 teaspoon vanilla extract

A pinch of sea salt

Optional: Zest of 1 lemon

Instructions
 

Prepare the Blueberry Mixture: In a blender, add the fresh blueberries, honey (or maple syrup), vanilla extract, and a pinch of sea salt. Blend until smooth for a creamy consistency. If you prefer a chunkier texture, pulse the blueberries a few times for small bits to remain.

    Mix Yogurt with Chia Seeds: In a large mixing bowl, combine the Greek yogurt and chia seeds. Stir thoroughly until the chia seeds are evenly distributed throughout the yogurt. For an added burst of flavor, incorporate the optional lemon zest and mix well.

      Combine the Mixtures: Carefully fold the blueberry mixture into the yogurt-chia mixture. Use a rubber spatula to gently combine, ensuring the yogurt takes on a lovely purple hue and the blueberries are evenly dispersed.

        Prepare for Freezing: Lay a sheet of parchment paper on a baking sheet. Using a small cookie scoop or a tablespoon, portion out the mixture onto the parchment, forming coin-shaped mounds approximately 1.5 inches in diameter.

          Freeze the Coins: Transfer the baking sheet to the freezer and allow the chia coins to freeze for a minimum of 4 hours or until they are completely solid.

            Serve & Enjoy: Once the coins are frozen, carefully peel them off the parchment paper and place them in an airtight container for storage. Serve the delightful chia coins straight from the freezer and garnish with extra fresh blueberries for a beautiful touch before savoring this refreshing treat.

              Prep Time, Total Time, Servings: 15 minutes | 4 hours | Makes 24 coins