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To start, the apples are the star of this dessert, so ensuring they are well-prepared is crucial. Begin by washing and peeling the apples. Use a sharp knife or an apple corer to remove the cores and slice them into thin, uniform pieces. This ensures even cooking and marinating, allowing the flavors to meld beautifully.

Frozen Yogurt Apple Pie Chunks

Treat yourself to a healthier dessert with Frozen Yogurt Apple Pie Bites! These delightful treats combine the classic flavors of apple pie with the creamy goodness of Greek yogurt, making them a perfect indulgence for warm weather. Packed with tart apples, crunchy oats, and a touch of sweet honey, these bites are not only delicious but also nutritious. Perfect for a snack or dessert at gatherings, they're versatile enough to cater to various dietary preferences while delivering flavor and wellness in every bite.

Ingredients
  

3 medium apples (preferably Granny Smith or Fuji), peeled, cored, and diced into small chunks

1 teaspoon fresh lemon juice

2 tablespoons brown sugar

1 teaspoon ground cinnamon

1/4 teaspoon ground nutmeg

1/4 cup rolled oats

1/4 cup all-purpose flour

1/4 cup unsalted butter, softened at room temperature

1/4 cup granulated sugar

1 teaspoon pure vanilla extract

2 cups plain Greek yogurt

1 tablespoon honey (optional, adjust based on desired sweetness)

1/4 cup crushed graham crackers (optional, for an added crunchy topping)

Instructions
 

Prepare the Apples: In a medium mixing bowl, combine the diced apples with fresh lemon juice, brown sugar, ground cinnamon, and ground nutmeg. Gently toss all ingredients together until the apples are evenly coated. Allow the mixture to sit for about 10 minutes to enhance the flavors.

    Make the Crust Crumble: In a separate bowl, combine the rolled oats, all-purpose flour, softened butter, granulated sugar, and vanilla extract. Using your fingers or a fork, mix and crumble the ingredients together until they achieve a texture similar to coarse crumbs.

      Combine and Layer: Select a freezer-friendly container or ice cube tray. Begin by layering half of the apple mixture evenly on the bottom. Next, sprinkle half of the crumble topping over the apples. Repeat this layering process with the remaining apples and crumble mixture.

        Incorporate the Yogurt: In another bowl, blend the plain Greek yogurt with honey, if using, to add a hint of sweetness. Carefully spoon the yogurt mixture over the layered apple and crumble, ensuring that it fills in any gaps between the layers evenly.

          Freeze the Dish: Cover the container securely with a lid or wrap it tightly with plastic wrap. Transfer it to the freezer and allow it to freeze for a minimum of 4 hours, or until the mixture is completely solid.

            Serve and Enjoy: When you're ready to indulge, remove the container from the freezer and let it rest at room temperature for about 5 minutes for easier scooping. Cut into bite-sized chunks or use a scoop to serve into bowls. If desired, top each serving with a sprinkle of crushed graham crackers for an extra crunchy texture.

              Savor Your Creation: Serve immediately and delight in the refreshing taste of your Frozen Yogurt Apple Pie Bites, a delightful twist on the traditional apple pie dessert!

                Prep Time, Total Time, Servings: 20 minutes | 4 hours 20 minutes | 6 servings