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Before diving into the preparation process, it’s essential to understand the key ingredients that make this recipe so special. Each component plays a crucial role in achieving the perfect balance of flavors and textures, resulting in a delightful treat that will have everyone coming back for seconds.

Easy S’mores Crescent Rolls

Indulge in the sweet nostalgia of campfire s'mores with a twist! S’mores Delight Crescent Rolls combine gooey marshmallows, rich chocolate, and crunchy graham cracker crumbs all wrapped in flaky crescent dough. Perfect for any occasion, this simple recipe is easy enough for beginners and sure to impress at family gatherings or cozy nights in. Bake up these treats for a delightful dessert that will have everyone coming back for more!
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Ingredients
  

1 can (8 oz) refrigerated crescent roll dough

1 cup mini marshmallows

1/2 cup chocolate chips (semi-sweet or milk chocolate)

1/4 cup graham cracker crumbs

2 tablespoons unsalted butter, melted

Pinch of salt

Optional: Powdered sugar for dusting

Instructions
 

Preheat the Oven: Begin by preheating your oven to 350°F (175°C). While the oven is heating, line a baking sheet with parchment paper to prevent sticking.

    Prepare the Dough: Carefully unroll the crescent roll dough on a clean, flat surface. Gently separate it into 8 triangles along the perforations provided in the dough.

      Make the Filling: In a small mixing bowl, combine the mini marshmallows, chocolate chips, and graham cracker crumbs. Stir until evenly mixed. Take a generous spoonful of this delightful blend and place it at the wider end of each crescent roll triangle.

        Roll it Up: Starting from the wider end, carefully roll the crescent dough away from you, wrapping it snugly around the filling. Pinch the edges well to seal, ensuring no filling escapes during baking.

          Brush with Butter & Sprinkle Salt: Position the rolled crescent rolls on the prepared baking sheet. Using a pastry brush, coat the tops of each roll with melted butter, and sprinkle a tiny pinch of salt on top for enhanced flavor.

            Bake: Place the baking sheet in the preheated oven. Bake for 12-15 minutes, or until the crescent rolls are golden brown and puffed up beautifully.

              Cool & Dust: Once baked, take the rolls out of the oven and allow them to cool slightly on the baking sheet. If desired, sprinkle powdered sugar over the top for a sweet and decorative finish.

                Serve & Enjoy: Serve these warm, gooey S’mores Delight Crescent Rolls right away, and relish their chocolatey goodness!

                  Prep Time, Total Time, Servings: 10 minutes | 20 minutes | 8 servings