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Pasta salads have become a staple in casual dining and gatherings, celebrated for their versatility, ease of preparation, and ability to appeal to a wide range of tastes. Whether served at a summer barbecue, a picnic in the park, or a family dinner, pasta salads can be made to suit any occasion and are often a hit among guests. Among the myriad of pasta salad options out there, the Classic Chicken Cobb Pasta Salad stands out as a hearty and refreshing dish that captures the essence of traditional Cobb salad while incorporating the satisfying elements of pasta.

Classic Chicken Cobb Pasta Salad

Discover the deliciousness of Classic Chicken Cobb Pasta Salad, a perfect blend of hearty ingredients and refreshing flavors. This dish combines tender rotini pasta, succulent chicken, crispy bacon, creamy avocado, and vibrant vegetables, all tossed in a flavorful dressing. Ideal for picnics, potlucks, or family dinners, it can be served warm or chilled, making it versatile for any season. Packed with protein and essential nutrients, this salad is a satisfying meal option that will impress your guests.
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Ingredients
  

8 ounces rotini pasta

2 cups cooked chicken breast, diced into bite-sized pieces

1 cup cherry tomatoes, halved

1 ripe avocado, diced

4 hard-boiled eggs, peeled and chopped

6 slices of crispy bacon, crumbled

1 cup blue cheese, crumbled

3 green onions, finely sliced

1/4 cup fresh parsley, chopped

Salt and pepper, to taste

For the Dressing:

1/3 cup extra virgin olive oil

2 tablespoons red wine vinegar

1 tablespoon Dijon mustard

1 teaspoon garlic powder

1 teaspoon onion powder

Salt and pepper, to taste

Instructions
 

Cook the Pasta: In a large pot, bring salted water to a rolling boil. Add the rotini pasta and cook according to package instructions until al dente. Once done, drain the pasta and rinse under cold water to halt the cooking process. Set the pasta aside to cool completely.

    Prepare the Dressing: In a small mixing bowl, whisk together the olive oil, red wine vinegar, Dijon mustard, garlic powder, onion powder, salt, and pepper until the mixture is smooth and well combined. Taste and adjust the seasoning if necessary.

      Combine Ingredients: In a large mixing bowl, combine the cooled pasta, diced chicken, halved cherry tomatoes, diced avocado, chopped hard-boiled eggs, crumbled bacon, blue cheese, and sliced green onions. Gently mix the ingredients until evenly distributed.

        Dress the Salad: Drizzle the prepared dressing over the pasta mixture. Carefully toss the salad to coat everything with the dressing, being cautious not to mash the avocado or hard-boiled eggs as you mix.

          Chill: Cover the bowl with plastic wrap or a lid and refrigerate for at least 30 minutes. This allows the flavors to meld and enhances the overall taste of the salad.

            Serve: Once chilled, lightly toss the salad once more. Garnish with freshly chopped parsley before serving. Enjoy this refreshing and hearty Chicken Cobb Pasta Salad chilled for a perfect meal!

              Prep Time, Total Time, Servings:

                20 minutes | 50 minutes | Serves 6-8.