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Breakfast is often heralded as the most important meal of the day, and what better way to start off a morning than with a fun and indulgent treat like Cinnamon Roll Breakfast Skewers? These delightful skewers combine the warm, comforting flavors of cinnamon rolls with fresh, vibrant fruit, creating a breakfast option that’s not only pleasing to the palate but also visually appealing. Ideal for family gatherings, brunch parties, or simply a special morning at home, these skewers offer a unique twist on a classic favorite.

Cinnamon Roll Breakfast Skewers

Elevate your breakfast with these delightful Cinnamon Roll Breakfast Skewers! Combining sweet cinnamon rolls and fresh fruit, this fun and interactive treat is perfect for family gatherings or a special morning at home. Easy to customize, these skewers let everyone create their perfect flavor combination. With nutritious fruits and a sprinkle of cinnamon, this breakfast option is both indulgent and visually appealing. Discover the joy of this unique twist on a classic favorite!
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Ingredients
  

1 can (8 oz) refrigerated cinnamon rolls (includes icing)

1 cup fresh strawberries, hulled and halved

1 cup fresh blueberries

1 medium banana, sliced into thick rounds

1 tablespoon melted butter

1/2 teaspoon ground cinnamon

Optional: Maple syrup for drizzling

Instructions
 

Preheat the Oven: Begin by preheating your oven to 375°F (190°C). Line a baking sheet with parchment paper to prevent sticking and make cleanup effortless.

    Prepare the Cinnamon Rolls: Open the can of cinnamon rolls and gently unroll each one. Cut the rolls into thirds, creating manageable bite-sized pieces that will be easy to assemble on the skewers.

      Assemble the Skewers: Take a skewer (wooden or metal) and start threading your ingredients. First, add a piece of cinnamon roll, followed by a strawberry half, a thick banana slice, and a few blueberries. Continue this layering process until the skewer is filled, leaving about 1 inch of space at both ends for easy handling. Aim for 2-3 repetitions of these ingredients on each skewer.

        Brush with Butter and Cinnamon: In a small bowl, combine the melted butter and ground cinnamon. Use a brush or spoon to generously coat each skewer with this flavorful mixture, ensuring the yummy cinnamon flavor permeates each piece.

          Bake the Skewers: Arrange the assembled skewers on your prepared baking sheet. Bake in the preheated oven for approximately 12-15 minutes, or until the cinnamon roll pieces are golden brown and fully cooked through.

            Drizzle with Icing: While the skewers are baking, prepare the icing from the cinnamon roll can according to the package instructions. Once the skewers are out of the oven and have cooled slightly, drizzle the icing generously over the warm skewers, allowing it to melt into all the crevices.

              Serve with Maple Syrup (Optional): For an extra touch of sweetness, serve the skewers alongside a small bowl of maple syrup for dipping. This delightful addition enhances the flavors and makes these skewers extra special!

                Prep Time, Total Time, Servings: 10 minutes | 25 minutes | 4 servings

                  - Presentation Tips: Consider serving the skewers on a wooden board for a rustic look or place them in a mason jar for a fun, casual presentation. Garnish with fresh mint leaves to add a pop of color!