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To create the perfect Cheesy Chili Chicken Tortilla Bites, it's essential to understand the role each ingredient plays in this flavorful ensemble. Below is a breakdown of the main components of the recipe, highlighting their contributions and why they work so harmoniously together.

Cheesy Chili Chicken Tortilla Bites

Discover the ultimate snack with Cheesy Chili Chicken Tortilla Bites! These flavorful treats are perfect for any occasion, from game day parties to cozy family movie nights. Combining tender chicken, zesty chili, and gooey cheese wrapped in soft tortillas, these bites are simple to make and unbelievably delicious. Share them with friends or enjoy them as a satisfying meal. Get ready for a taste explosion that everyone will love!

Ingredients
  

2 cups cooked chicken, shredded

1 cup shredded cheddar cheese

1 cup cream cheese, softened

1/2 cup canned chili (your choice of chili with or without beans)

1/4 cup green onions, finely chopped

1 teaspoon garlic powder

1 teaspoon ground cumin

1 teaspoon smoked paprika

8-10 small flour tortillas

1/4 cup fresh cilantro, chopped (for garnish)

Cooking spray or olive oil (for frying)

Instructions
 

Prepare the Filling: In a large mixing bowl, combine the shredded chicken, shredded cheddar cheese, softened cream cheese, canned chili, finely chopped green onions, garlic powder, ground cumin, and smoked paprika. Using a spatula or wooden spoon, mix thoroughly until all ingredients are evenly combined, creating a cohesive filling.

    Assemble the Tortilla Bites: Place a flour tortilla flat on a clean, dry surface. Take approximately 2-3 tablespoons of the chicken filling and spoon it into the center of the tortilla. Fold the sides inwards over the filling, then roll the tortilla tightly from the bottom to the top to encase the filling securely. Repeat this process for all remaining tortillas and filling.

      Cook the Tortilla Bites: Heat a large skillet over medium heat and lightly coat the bottom with cooking spray or a drizzle of olive oil. Once the skillet is adequately heated, place 2-3 tortilla bites seam side down in the pan. Cook for about 3-4 minutes on each side, or until they are golden brown and crispy. Once cooked, transfer them onto a paper towel-lined plate to absorb any excess oil. Continue this process until all tortilla bites are fried to perfection.

        Serve: Arrange the crunchy tortilla bites on a serving platter. Garnish with a sprinkle of freshly chopped cilantro for an added burst of color and flavor. Optionally, serve with extra chili or salsa on the side for dipping.

          Enjoy: Indulge in these mouthwatering cheesy chili chicken tortilla bites—they are perfect for gatherings, game day celebrations, or a cozy dinner night at home!

            Prep Time: 15 minutes | Total Time: 30 minutes | Servings: 4-6

              Presentation Tips: Consider serving the tortilla bites with a small bowl of guacamole or sour cream for an even more delightful experience. Arrange a vibrant mix of sliced peppers and cherry tomatoes around the platter for a colorful touch!