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Welcome to the delightful world of Brownie Batter Bliss Cookies! If you are searching for a dessert that perfectly marries the chewy goodness of cookies with the rich, fudgy texture of brownies, look no further. These cookies are not just a treat; they are a celebration of chocolate in its most decadent form. The combination of brownie mix and cookie dough creates a uniquely satisfying experience, making each bite a delightful journey through layers of flavor and texture.

Brownie Mix Cookies

Discover the ultimate dessert fusion with Brownie Batter Bliss Cookies! These delicious treats combine the chewy texture of cookies with the fudgy richness of brownies, creating a chocolate lover's dream. Made with simple ingredients, including brownie mix and chocolate chips, this easy recipe yields about 20 cookies perfect for sharing or enjoying solo. Whether you're an experienced baker or a beginner, indulge in this delightful treat that will satisfy your sweet cravings!
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Ingredients
  

1 box of your favorite brownie mix

1/2 cup unsalted butter, melted

2 large eggs

1/2 cup all-purpose flour

1/4 cup semi-sweet chocolate chips

1/4 cup white chocolate chips

1/2 teaspoon vanilla extract

1/4 teaspoon salt

Optional: 1/2 cup chopped walnuts or pecans

Instructions
 

Preheat the Oven: Start by preheating your oven to 350°F (175°C). To make cleanup easier, line a baking sheet with parchment paper.

    Combine Wet Ingredients: In a large mixing bowl, pour in the melted butter and add the brownie mix. Stir them together thoroughly until you have a smooth mixture. Next, crack in the eggs and add the vanilla extract. Mix well until everything is fully combined.

      Incorporate Dry Ingredients: Gradually sprinkle in the all-purpose flour and salt into your wet mixture. Use a spatula to fold these dry ingredients in gently, taking care not to overmix; you want a thick batter that’s just combined.

        Mix in Chocolate Chips: Now, fold in the semi-sweet chocolate chips and white chocolate chips to the batter. If you’re using nuts, add them at this stage too. The batter should resemble thick brownie batter, rich and gooey.

          Scoop the Cookies: Using a cookie scoop or a tablespoon, dollop spoonfuls of the cookie dough onto your prepared baking sheet. Make sure to leave about 2 inches of space between each cookie to allow for spreading during baking.

            Bake: Slide the baking sheet into your preheated oven and bake for 10-12 minutes. You’ll know they’re done when the edges are set but the centers appear slightly soft.

              Cool: After baking, remove the cookies from the oven and let them cool on the baking sheet for approximately 5 minutes. After that, carefully transfer the cookies to a wire rack to cool completely.

                Serve and Enjoy: Once the cookies have cooled, enjoy your indulgent Brownie Batter Bliss Cookies with a tall glass of cold milk or your beverage of choice, relishing every decedent, chewy bite!

                  Prep Time, Total Time, Servings: 15 min | 25 min | Makes about 20 cookies

                    Presentation Tips: For an extra touch, dust the cooled cookies with a slight sprinkle of powdered sugar before serving, and arrange them on a beautiful serving platter.