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Air fryer recipes have surged in popularity, thanks to their ability to produce crispy, delicious meals with less fat and cooking time. The convenience of air frying allows home cooks to whip up healthy dishes without sacrificing flavor.

Air Fryer Lemon Maple Salmon Bites

Elevate your spring brunch with these Zesty Air Fryer Lemon Maple Salmon Bites! This easy weeknight dinner is a delightfully quick, healthy option that combines the tangy brightness of fresh lemon with the sweetness of maple syrup. Perfectly cooked in just 25 minutes, these tender bites are sure to impress your guests and satisfy seafood lovers. Try them tonight for a refreshing meal that celebrates seasonal flavors. Save this recipe for your next gathering!
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Ingredients
  

1 lb (450g) fresh salmon fillet, skin removed

3 tablespoons pure maple syrup

2 tablespoons fresh lemon juice (approximately 1 medium lemon)

1 teaspoon lemon zest (finely grated)

1 teaspoon Dijon mustard

1 teaspoon garlic powder

½ teaspoon smoked paprika

Freshly ground black pepper, to taste

Salt, to taste

2 tablespoons olive oil

Fresh parsley, chopped (for garnish, optional)

Instructions
 

Cut the Salmon: Start by cutting the fresh salmon fillet into bite-sized cubes, approximately 1 inch in size. Place the cubes in a medium mixing bowl to prepare them for marinating.

    Prepare the Marinade: In a separate small bowl, whisk together the following ingredients until well combined: maple syrup, fresh lemon juice, lemon zest, Dijon mustard, garlic powder, smoked paprika, olive oil, salt, and freshly ground black pepper. This flavorful marinade will infuse the salmon with zesty goodness.

      Marinate the Salmon: Pour the prepared marinade over the cubed salmon in the mixing bowl. Gently toss the salmon pieces to ensure each cube is thoroughly coated with the marinade. Cover the bowl with plastic wrap or a lid and refrigerate for at least 30 minutes to allow the flavors to turn harmonious.

        Preheat the Air Fryer: Set your air fryer temperature to 400°F (200°C) and allow it to preheat for about 5 minutes, ensuring optimal cooking conditions for the salmon bites.

          Arrange in the Air Fryer: After marinating, carefully remove the salmon from the refrigerator. Lightly spray the air fryer basket with cooking spray to prevent sticking. Arrange the salmon bites in a single layer in the basket, making sure they do not touch to ensure even cooking.

            Air Fry the Salmon: Cook the salmon bites in the air fryer at 400°F (200°C) for 8-10 minutes. Remember to turn them halfway through the cooking time for even browning. Keep a close watch to avoid overcooking, as the salmon should be golden brown and flaky when done.

              Serve: Once cooked, gently remove the salmon bites from the air fryer using tongs. For added visual appeal, garnish with freshly chopped parsley and consider drizzling with a bit more maple syrup or a squirt of fresh lemon juice.

                Enjoy: Serve the lemon maple salmon bites warm as a delightful appetizer, or pair them over a bed of mixed greens, fluffy rice, or alongside steamed vegetables for a wholesome meal.

                  Prep Time: 10 min | Cook Time: 10 min | Total Time: 50 min | Servings: 4